Delicious experiences at Restaurant WildSpitze

Alpine cuisine. Crisp creations. Pure joy.

Restaurant WildSpitze serves up Alpine cuisine par excellence. Eight dining areas ranging from modern Alpine to traditional parlour style create a warm, distinct and elegant ambience.

It is here that our regional produce, seasonal flavours and the signature style of our kitchen team come together to create cuisine that is grounding and, at the same time, sophisticated – blending down-to-earth flavours with fine nuances.

Offering seating for 130 guests, our restaurant is a unique place for connoisseurs wanting to experience genuine Tyrolian hospitality – close to the mountains, celebrating authentic taste.

Ein Paar genießt Dessert bei Kerzenschein an einem Holztisch mit Rotweingläsern und floraler Dekoration.
Gemütliche Sitznischen im Hotelrestaurant mit großen Fenstern und warmem Holzinterieur

Restaurant WildSpitze
Signature cuisine – for hotel and
external guests

Our culinary delights bring together regional quality and Alpine sophistication. Whether you enjoy Tyrolean classics, dishes with an international touch or light, modern creations, our cuisine is authentic, creative and refined. At Restaurant WildSpitze, you will enjoy food that needs no fuss to create magical moments. We are happy to host external guests who will enjoy the same cuisine as our hotel guests: multi-course dinners, carefully balanced, with space to enjoy the evening. During the day, we offer an exquisite lunch selection for light meals. We kindly ask you to reserve a table in advance to make sure you can enjoy your time with us to the full.

"The secret lies in fine detail."

Weine für besondere Momente
Zum WeinSpitz